Your morning cup of coffee (or your midday cup, for that matter) now has an unexpected companion. Chef Steve Brocone has added a line of savory pop-tarts to the grab-and-go menu offerings at Coppersmith‘s adjacent cafe. These sophisticated twists on the cherished childhood treats are priced at $4 each for breakfast, lunch or as an afternoon snack. Give 617.658.3452 a ring with any questions or just stop by the next time you’re in Southie. The cafe is open from 7:00am-4:00pm on weekdays and 8:00am-3:00pm on the weekend.

Pop-Tart Descriptions:

Roasted Pork with apple butter, braised cabbage, and caraway seeds
Lettuce Wrap BLT with bacon, tomato and mayonnaise wrapped in lettuce
Braised Fig with chèvre, balsamic, red onion, bacon, fig spread, and gorgonzola
Turkey with spinach, parmesan, and tomato