This summer Bambara Kitchen & Bar wants you to be all you can B. From now until the weather turns, head to the bar for their Burger, Beer & a Brandy special, featuring chef David Bazirgan‘s dry-aged burger with smoked cheddar, pickles, and harissa aioli and the barkeep’s choice of beer and brandy. This alliterative deal can be yours for $25 during regular dinner service at both the Bambara bar and the newly-minted Hotel Marlowe Brandy Bar. Swing by between 5:30 and 10:30 any night of the week (or until 11:00 on Fridays and Saturdays). Call 617.868.4444 with any questions.