Liquefy Your Restaurant Week

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Prix fixe menus and beverage pairings — Restaurant Week Boston (aka Dine Out Boston) has it all. Those looking to add a little liquid accompaniment to their lunch or dinner deals are in luck. Restaurants like Harvest, Russell House Tavern and Viale have wine pairings by the dish (saffron arancini with Gruner Veltliner? Chocolate caramel éclair with port?), while Bronwyn offers beer or wine with each plate and La Morra has red and white options by the course. You can find the  details on the Restaurant Week Boston site here. Just keep an eye out for the wine glass icon, and hover over it for more information.

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