If you’re looking for lunch during Restaurant Week, the city is the place to be. With over 50 midday menus in Boston proper alone, there’s plenty of places for a lunch on a budget, whether it’s business or pleasure. Take a break in the Back Bay at spots like Brasserie Jo, The Café at Taj and Post 390 or head to Beacon Hill for a bite at Beacon Hill Bistro, Clink or Ma Maison. From The Beehive in the South End to M.C. Spiedo in the Seaport, there’s a wide array of plates for post-noon diners. The menus are available for either $15, $20 or $25 per person and you can check out all the delicious details on the Restaurant Week site.