The Millennium Bostonian celebrates thirty years with a nod to their storied beginnings and some great deals for diners and wine drinkers. Between now and March 3rd, North 26 will be serving a special, celebratory wine list featuring wines from California, all priced at $30. Why all the West Coast wines? When the hotel opened way back in 1982, its signature restaurant, Seasons, featured a trend-setting wine list full of Californian wines, none of which had yet made their mark on East Coast’s wine drinking consciousness. There are some beauties on the list – Cakebread, Conundrum, Patz & Hall – any of which would pair nicely with recently-appointed chef Julia Brant’s three-course prix fixe, also priced at $30 (in honor of the big three-oh). Take a peek, then book a table to enjoy great wines and a wonderful meal for a steal. Both the wine list and the prix fixe are available every night except for New Year’s Eve. Just call 617.557.3640 for a reservation.