Beginning mid-October, Beacon Hill’s Bin 26 Enoteca celebrates five years, appropriately, with an assortment of $5 birthday specials. Starting Monday, October 17th chef Azita Bina-Seibel will be serving Mediterranean small plates like bruschetta, marinated olives, meatballs and saffron risotto balls for just 5 bucks apiece. She’s also selected a handful of wines (and a craft beer or two) to pair with . The b-day bites and beverages are available for 26 days (through November 11th) so make a beeline for Bin 26 for lunch or dinner and to wish them happy birthday. Reservations are recommended; call 617.723.5939.