Avila’s Suite Nutcracker Deal

If you just can’t seem to get those visions of sugar plums out of your head, why not let the folks at Avila help with their Nutcracker-themed pre theater prix fixe. From Friday, November 26th through Friday, December 31st chef Rodney Murillo and pastry chef Tom Ponticelli will be stirring up a three-course yuletide menu based on the holiday ballet favorite. The menu, which is available from 5:00 to 6:30pm, is perfectly timed to get you out the door and into your seat before the first note of the overture. Reservations for this meal, which costs $40 per person excluding beverages and gratuity, are encouraged, so make sure you call 617.267.4810 before hitting the box office.

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