The folks at Burtons Grill are ushering in the month of October with one of the most perfect pairings the culinary world has ever known – wine and cheese. Under the guidance of chef Denise Baron and with the help of Trinchero Family Vineyards and the Hess Collection, the restaurant will be offering an exclusive selection of Californian wine and cheese pairings throughout the month. A flight of three will cost $15.95 per person. For more information, or to make a full dinner reservation, call Burtons at 617.236.2236.