What Camillo Diaz did on his Summer Vacation

With Harvard on hiatus for the summer, chef Camillo Diaz has a little extra breathing room – what does he do with it? He cooks, of course, that’s what chefs do. And boy does he cook – just click through to take a look at some of his summer dishes – bursting with local, seasonal veggies transformed into inventive Mediterranean-inspired tastiness. Now these are dishes we would be happy to come back to school for.

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