A Number of New Reasons to Visit 33 Restaurant

This spring, it’s out with the old and in with the new at 33 Restaurant & Lounge, where chef Peter Eco (who also runs the show at neighboring STIX Restaurant & Lounge) puts up some signature dishes to replace those of former chef Anthony Dawodu. In dishes like simply adorned local oysters and more elaborately prepared Hawaiian tuna, Eco plucks the best ingredients from all over the globe for his contemporary American menu.

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