This fall, chef Christos Tsardounis pays homage to his ancestral homeland with monthly Greek Nights at Ariadne Restaurant & Bar. Guests can get to enjoy live Greek music, belly dancing and Tsardounis’ specially designed menu, which features traditional dishes like salt cod cakes with artichokes and preserved lemons; stuffed grape leaves with augolemeno sauce; and rack of lamb with broccoli rabe, tzatziki and bulghur wheat. Call Ariadne Restaurant & Bar at 617.332.4653 to make your reservations for Fridays, September 22nd, October 13th, November 3rd or December 1st.
