With the opening of dante, chef Dante de Magistris makes a triumphant return to the Boston dining scene. Sorely missed since his departure from blu, de Magistris keeps it in the family at his new riverside restaurant, enlisting brothers Filippo and Damian, who oversee the wine list and general operations, respectively. de Magistris is in complete control in the kitchen, though. Click through to take a look at some dishes straight off Italian, French and Spanish-influenced menu.