Woods Hill Pier 4 is looking for a charismatic and attentive host to join their team. The newest venture from restaurateur Kristin Canty and executive chef Charlie Foster, Woods Hill Pier 4 is rooted in seasonally influenced cuisine, a deep and unique beverage program that is inspired by their organic and biodynamic roots and providing guests with an unparalleled dining experience.
Qualified candidates should be hardworking, team-oriented individuals with excellent communication skills. They should place a high value on respect for others while also having a strong work ethic, desire to learn and the ability to work under pressure. Previous host experience is preferred but not required as they are committed to training the right candidates.
Woods Hill Pier 4 is an equal opportunity employer who offers competitive wages with health benefits, opportunities for growth and development, discounts at sister restaurants, and reimbursements for professional certificates.