Woods Hill Pier 4 is looking for charismatic and attentive hosts to join their team. Woods Hill Pier 4 is the newest venture from restauranteur, Kristin Canty, and executive chef, Charlie Foster. Woods Hill Pier 4 is rooted in seasonally influenced cuisine, a deep and unique beverage program that is inspired by our organic and biodynamic roots and providing our guests with an unparalleled atmosphere.
Qualified candidates should be hardworking, team-oriented individuals with excellent communication skills. They should place a high value on respect for others while also having a strong work ethic, desire to learn and the ability to work under pressure. They are looking for candidates who understand the difference between taking their jobs seriously and themselves too seriously. Previous host experience is preferred but not required as they are committed to training the right candidates.
Woods Hill Pier 4 is an equal opportunity employer who offers competitive wages with health benefits, opportunities for growth and development, discounts at our sister restaurants, and reimbursements for professional certificates