UNI – Host

UNI is a lively, contemporary izakaya located in The Eliot Hotel on Commonwealth Avenue, helmed by Chef-Partners Tony Messina and Ken Oringer. The menu highlights global street food-inspired small plates, as well as innovative makimono, nigiri, and sashimi, alongside craft cocktails and a wide-ranging sake program.

In the last year, UNI has been named Best Restaurant by Boston Magazine, with Chef Ken being named a finalist for James Beard Outstanding Restaurateur and Chef Tony Messina winning James Beard Best Chef Northeast.

They are seeking passionate hosts to join the team. They offer competitive pay and a flexible schedule.

If you would like to be part of an amazing team of passionate individuals, please email your resume to the address below for consideration.

Show me how to apply

How to apply

Email: hsmith@uni-boston.com

Related Jobs