Welcome to the *new* TRADE! A re-imagined Boston culinary landmark, is seeking energetic, passionate and hospitality-focused staff!
TRADE has re-opened with a Greek-focused Mediterranean vibe, featuring a menu by James Beard Award Winner, Chef Jody Adams, and celebrated restaurateur, Eric Papachristos.
As a Server, Bartender or Foodrunner you will get to show off your food & beverage knowledge while taking care care of our guests.
Our beverage program features a curated wine list; craft and local beers; full spirits and a craft cocktail menu. Our menu is the creation of Chef-Owner Jody Adams and CDC Patrick Firmender, and features a heavily Greek-influenced journey through the mediterranean.
Servers & Bartenders are responsible for prompt and amazing guest service. Delivering exceptional hospitality, knowing their products and being excellent salespeople.
Previous experience in the Restaurant Industry is required. We offer a base hourly rate + a high tipping environment, fantastic work atmosphere, lots of room for growth and building a career.
If you are ready to join an amazing team, please send your resume and a brief introduction to why you want to be a part of our team via the email address below.
TRADE is an equal opportunity employer regardless of race, color, religion, creed, sex, marital status, national origin, disability, age, veteran status, on-the-job injury, sexual orientation, political affiliation or belief.