TIP TAP ROOM IS HIRING! They are looking for Full Time Servers and Bartenders!
Currently they are open 4:00pm-12:00am Thursday-Saturday and 4:00-10:00pm Tuesday, Wednesday and Sundays. They are expanding their hours and opening for weekend brunch very soon as well!
Tip Tap has been serving Beacon Hill since 2012 and recently reopened April 15th. They are looking for motivated industry professionals who want to join a family-like atmosphere. Owner and Chef Brian Poe puts his touch on different varieties of “tips”, small plates and other dishes. General Manager and Beverage Director Nick Giannotti curates a full bar and cocktail menu as well as 36 high end draughts with a cellared collection of beers as well.
Please contact them at the email address below if this sounds good to you!