Now Hiring Experienced Restaurant Manager at Tip Tap Room.
They are a culinary driven bar and restaurant seeking an experienced manager with a love for food, wine, craft beer, people, service, knowledge and teaching in a fun dining and bar atmosphere.
You must have 2 years of restaurant management experience, open availability, a relentless attention to detail, a love for getting to know regulars and a passion for excellent service.
Competitive salary offered.
To apply, please send in your resume.
Daily staff training. (Service details, beer, wine, cocktails, spirits, food, pairing)
Conducting Pre-Meal meetings.
Cashing out service and bar staff.
Food cost and inventory.
Qualifications and Skills
Must have great industry skills:
Attention to detail.
Able to lead by example.
Organization and time management.
Positive and friendly personality.
Integrity and commitment.
LOVE for dining and hospitality.
Health and Dental insurance.