The Tip Tap Room, located in historical Beacon Hill is looking for Sunday brunch and dinner hosts!
The Tip Tap Room boasts garage door windows that open floor to ceiling to give an outdoor vibe in an indoor environment. We have 36 rotating craft beers on draft daily as well as a food menu that we modify often. We are known for our large selections of “tips,” on our food menu as well as our large tap selection, however we also have a vast cocktail menu and wine selection.
The ideal candidate will have a positive personality, passion, organizational skills and a desire to continue to improve and thrive in this industry. Our restaurant currently has a dedicated team that hones in on attention to detail and we are looking for someone with a love for hospitality.
Responsibilities include greeting all guests with a smile, maintaining a clean and presentable front of the restaurant, informing managers if menus are low, answering phone calls, taking reservations, take-out orders (tips for take out orders go to the hosts) & ensuring the bathrooms have toilet paper and paper towels.
Shifts include Monday, Thursday & Sunday evenings
Physical setting: Upscale casual restaurant
Experience:
Host/hostess: 1 year (Preferred)
To apply, please send your resume to the email provided below.
