The team at Talulla is searching for an experienced cook to join their growing team. You’d be joining a small team that makes everything from scratch. All bread, pasta, ice cream, pastries, baking, butchery, and charcuterie are done in house. You’d get to work with produce from local farms that feeds an ever evolving menu. Passion for food and cooking is a definite must to be part of the Talulla family. Pastry experience is a definite plus but not necessary. This is a full time position that offers competitive pay and benefits. Only serious candidates should apply.