Steel & Rye, located in Lower Mills, Milton (right over the Dorchester line) is actively hiring experienced bread and pastry bakers. With our busy bakery counter, 100+ seat dining room and 4 weekly farmers markets we are gearing up for a very busy spring! At our bakery you will have the opportunity to work with and learn from experienced bakers who are very passionate about Artisan bread, Viennoiserie and Pastry. Our menu changes seasonally and we are very focused on locally sourced produce and flour. All our bread is produced with locally sourced, stone milled flour with an extensive use of our sourdough starter. The ideal candidate should have a passion for artisan bread and pastry and be willing to work with our enthusiastic and driven team. We are hiring for both full time and Part time positions.
Apply via the email address provided below.
