Steel & Rye – Assistant General Manager

Steel & Rye is daytime bakery and award winning restaurant located on the border of Dorchester and Milton in Lower Mills, MA. They are independently owned and operated by Dan Kerrigan and Chef Brendan Joy. While they are certainly a hub for many Milton residents, they maintain a dynamic and diverse guest demographic from Boston and beyond. For their employees they offer a fun, challenging and respectful workplace with health insurance benefits for all full time employees.

Who They Are Looking For:

  • a high-energy, personable professional with a passion for the restaurant industry and a desire to build relationships with others
  • a hands-on, lead-by-example type, with the personality to inspire and motivate others in their team environment
  • a person who will work alongside the General Manager and Chef-de-Cuisine to nurture the elements of the Steel & Rye service model – one rooted in product knowledge and hospitality
  • someone to assist in the hiring, training and development of staff, overseeing schedules and floor plans

How To Apply:

Please email your resume and cover letter to the address listed below.

Show me how to apply

How to apply

Email: karl@steelandrye.com

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