Rochambeau – Restaurant and Beverage Managers

Rochambeau, one of Boston’s most exciting restaurant openings of 2019, is seeking hospitality and career-driven managers to join their opening team.

Rochambeau, located in the heart of the Back Bay, will represent an energetic, modern twist on the classic French brasserie. Encompassing a breathtaking dining room, casual café, hip bar & lounge, private dining spaces overlooking Boylston Street, and an beautiful outdoor patio- Rochambeau will have offerings to attract guests across Boston and beyond.

We are currently seeking candidates for the following positions:

  • Assistant General Manager
  • Bar Manager
  • Wine Manager / Sommelier
  • Floor Manager
  • Café Manager
  • Assistant Events & Marketing Manager

As the newest gem in the Lyons’ Group collection, Rochambeau’s management team will be offered competitive salary and benefits packages, as well as an opportunity to be a part of an iconic restaurant opening. Candidates will also be offered great potential for career advancement with one of Boston’s premier dining and nightlife organizations.


  • 2-3 years solid employment experience in a similar position
  • Passion for hospitality and product
  • Ability to work in a fast-paced environment
  • Responsible cash handling practices
  • Organizational and computer skills
  • Ability to work well in a team situation
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