ReelHouse in Marina Bay is a brand new waterfront restaurant that features a large 40-seat bar and 250-seat dining room serving a seafood focused menu and vibrant cocktails with an outdoor patio. Navy Yard Hospitality Group Culinary Director Marc Orfaly brings 20 years of experience to their kitchens and oversees the food programs at all of their locations; Pier 6, Mija Cantina and ReelHouse.
They value hard work, attention to detail, and looking for individuals to grow with their company.
Two years restaurant experience preferred.
Please email resume to the email address below.