Public Kitchen in Wakefield is looking to add a sous chef to their team. This position will require working on weekends. Candidate will work with their chef to be in charge of the kitchen on certain days and will work with the chef on new menu items, ordering and serve safe requirements. Candidate may have past sous chef experience, or is ready to make the jump to a position with more responsibilities. They are looking for a person who brings passion and a great attitude to work every day. They will provide a great work environment and great pay to the right person. Please check out their menu online to see their cuisine. They will hire and train immediately. Please email resume for consideration and interview.