Pammy’s – Sous Chef

Earn up to $28/hour cooking with a dedicated crew of professionals at Pammy’s, an award winning restaurant.

• Cooks work in our kitchen because they love to make delicious food using the finest ingredients. If you like to be surrounded by cooks who truly love their craft, this is where you should be.

• We are closed every Sunday! We believe this is a day of rest, to spend with family and friends. Thanks in part to our 6% administration fee, we pay enough for our team to enjoy live/work balance.

• We have a no as*ho*e policy in our kitchen. If you like team work, constructive criticism, and are generally open minded, this is your place. If you’re a dick, look elsewhere.

• We cook in a kitchen with a mini French brigade at its heart. In other words, we have a poissonnier, entremetier, roast station, pasta station, and two garde mangers. If you don’t know what those are, no big deal. What you should know is that it’s the best way to learn your craft.

• We have free employee parking.

• Female, LGBTQIA, And BIPOC folks are encouraged to apply.

• Show us that you’re committed to excellence by working with us for at least 12 months and we’ll reward you with a $1000 cash bonus.

• Contact us for a stage. We’d love to hear from you!

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