PAGU – Bartenders

What is PAGU?

PAGU is an award winning Japanese and Spanish tapas restaurant located in Cambridge’s innovation hub between Central Square and MIT at 310 Mass. Ave by Chef/Owner, Tracy Chang. It is a restaurant, bar and cafe serving brunch, lunch, and dinner, inspired by Chang’s experiences with O Ya, Le Cordon Bleu Paris, Spanish three-star Michelin Restaurante Martin Berasategui, Guchi’s Midnight Ramen, and Harvard’s Science+Cooking course. The menu highlights local ingredients, with a focus on seafood, celebrating the harmony of techniques and flavors of Japanese and Spanish cuisines.

They are a group of loyal, hard-working, detail-oriented team players eager to serve their community.

Bartender Description:

Responsible for the daily preparation and execution of service to their guests on the bar. Prior service experience preferred.

They are dedicated to building a PAGU family that shares core values of education, leadership, teamwork, empathy and passion for serving others.

They look forward to taking care of you with a competitive salary, health insurance and career growth opportunities.

Visit them:
310 Mass. Ave.
Cambridge, MA 02139

Write them:
team@gopagu.com

Get to them:
T: Central Square, Kendall Square
Bus: 1, 47, 77, 83, 91

Accolades:

  • Best New Restaurants 2018 // Boston Magazine
  • Best Ramen 2017 // Boston Magazine
  • Rising Star Chefs 2017 // Improper Bostonian
  • Chef of the Year 2017 // Boston Globe
  • Best Restaurants Cambridge 2017 // Zagat
  • Best New Restaurants 2017 // Thrillist
  • Best Restaurants in Boston 2018 // Thrillist
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How to apply

Email: grazie@gopagu.com

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