Restaurateur and 2018, 2019 & 2020 James Beard Finalist – Best Chef Northeast Tiffani Faison is looking for a Chef de Cuisine at Orfano. They are looking for a strong leader in the food and beverage industry that wants to rethink the norms and convention and work with them to create a world class restaurant.
- 3+ years of CDC or Executive Chef experience a plus
- Food Handler’s Certification required
- Strong leadership skills
- Proven ability to effectively manage and mentor employees.
- High volume, fast-paced, high profile restaurant experience preferred.
- Ability to think on your feet and make informed and mature decisions.
- Detail oriented human required.
- Love of great food and beverage
They offer an extremely competitive salary, medical, dental and vision package, and positive company culture. A positive attitude and an ability to handle high pressure situations is a must.
They value fun, inclusive, collaborative environments and work together to maintain a company where each member is invited and encouraged to be the best version of themselves. They work hard, hold guests and each other in high regard and love what they do. They are hospitality professionals with a giant heart and a shared sense of common purpose.