Oleana – Line Cooks

Oleana is an award-winning restaurant led by chef Ana Sortun in Cambridge, MA. They serve thoughtful Eastern-Mediterranean comfort food with locally-sourced ingredients and bold spices.

They are looking for hard-working, passionate line cooks to join are team.

To be successful at Oleana you must:

  • be genuinely passionate about hospitality and the overall guest experience
  • be a team-player and have a positive attitude
  • be curious and strive for excellence
  • be humble and self-motivated
  • work cleanly and efficiently
  • have a flexible schedule and the ability to work nights and weekends

Professional kitchen/restaurant experience of at least 1 year is preferred, but they are willing to train those with the right attitude, work ethic, and skill.

To apply, send resumes to the email address below!

Show me how to apply

How to apply

Email: paige@oleanarestaurant.com

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