No. 9 Park, Chef Barbara Lynch’s James Beard award winning flagship fine dining restaurant, is seeking a full-time Food Runner to join their front of house team. Primary responsibilities of the support team are table setting and clearing, bread and water service, polishing glassware and silverware, and delivering and scripting food tableside. Ideal applicants will demonstrate speed, polish, and efficiency. They will be able to prioritize their tasks according to guests’ needs. This is a full time position with competitive pay, benefits [ health, dental, vision, accident, life insurance, paid time off, and access to an employee assistance program ] and opportunities for growth. Weekend availability is a requirement; please include scheduling availability in your cover letter.
To apply, please submit your cover letter and resume to General Manager Diego Fiori at the email address below.
No.9 Park, an entity of Barbara Lynch Collective, is an equal opportunity employer.