The Nautilus Pier 4, located on the historic Pier 4 Blvd in the Seaport District, is seeking ambitious line cooks to grow its talented team. The Nautilus is celebrating its 1 year anniversary on April 1st and couldn’t be more proud of its amazing team. The ideal candidate would have an understanding of what it takes to execute high quality food in a high volume atmosphere. The Nautilus is a scratch kitchen that prides itself on using the best quality seafood, produce and heritage meats.
The Nautilus boast a very engaging kitchen with 6 different stations depending on experience you could find yourself working the rotisserie or wok or any of the fun interactive stations. The Nautilus is focused on providing an elevated experience for their guests, they are looking for people that take pride in what they do and bring their best to work everyday, professionalism is key to success at The Nautilus.
A starting wage of $18/hr is offered with more DOE. The Nautilus also offers 3% of food sales divided among the kitchen paid out weekly, 50% cost for health and dental insurance and 10-15 hrs of OT per week!! Please Email with resume and they will set up an interview ASAP!
Apply via the email address provided below.