Monument Restaurant & Tavern in Boston is growing and is looking for a Chef de Cuisine to join their team. They are a neighborhood restaurant in Charlestown that is adding a sister restaurant & looking for the right individual to work alongside their Executive Chef overseeing all aspects of kitchen operations.
Their ideal Chef de Cuisine will be a hard-working, creative, & organized individual with a passion for creating amazing food. Monument offers competitive salary & bonus structure, health & dental benefits, a balanced work schedule and an opportunity to grow with a dynamic & hardworking team.
Two years Sous Chef experience is preferred.
To apply, send resumes to the email address below.