Moëca, a new seafood restaurant from the team behind Giulia, is opening soon! We’re looking for SERVERS to join our talented opening team.
Ideal applicants will have a minimum of 2-3 years of serving experience and should be enthusiastic, motivated, proactive, and kind. This position is eligible for health and dental insurance.
A commitment to sustainable local fisheries will be at the heart of Moëca, everything from Nantucket bay scallops and wild Tisbury oysters to Gulf of Maine halibut, spear-caught tautog and freshly dug razor clams. We will work daily with the best purveyors to bring the finest and most responsibly caught seafood to our neighborhood kitchen. Interest in seafood and sustainability is a plus but not required.
Moëca is located in Cambridge between Porter and Harvard Squares.
Qualified applicants should submit a resume to the email address linked below.