MFA – Catering Chef

The Museum of Fine Arts – Boston is accepting resumes for a career driven, high energy, team-oriented Catering Chef that is committed to preparing the best food possible. Must have experience leading a busy kitchen with volume food production in a positive, organized, and consistent manner. Candidates must have a strong food IQ and be able to maintain high standards of quality, creativity, sanitation, and professionalism in all situations.  This is an exciting opportunity to work in a fantastic environment with great people, and create incredible, diverse offerings. Position offers an opportunity for a good quality of life, competitive salary/benefits, and room for advancement.

Restaurant Associates is an equal opportunity employer. They are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

If interested, respond with an introduction and resume to the email address below.

Employment Type(s): Full-time, Part-time

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How to apply

Email: BFlagg@restaurantassociates.com

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