Matadora Spanish Steak and Tapas – Sous Chef

Matadora Spanish Steak and Tapas restaurant is looking to hire a Sous Chef position to lead our culinary line. With a full range of benefits, the Matadora will be a premier destination offering a trendy atmosphere in the Greater Boston Area to work and grow your career.

They are seeking a Sous Chef who will be responsible for assisting in the operations of the kitchen. This includes coordinating the activities of the line cooks and overseeing food production operations to ensure that quality standards are maintained for the restaurant and banquets.

Please contact them if you feel you are the ideal candidate for this position. They are excited to hear from you! Apply via the email below or follow the link. Select Careers with Pyramid Hotel Group Hilton Boston Woburn

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