Lucy’s is a modern neighborhood tavern located in Adams Village, Dorchester. Their seasonal menu consists of local and fresh ingredients delivered as elevated comfort and gastro pub food. They are a truly dedicated and passionate team for their guests’ experience as well as their employees growth and success.
Their new grill cook should have exceptional organizational skills and the firm understanding that the quality of what they are doing is far more important than just banging it out. The grill is the centerpiece of the kitchen and it requires a strong cook to hold it down and communicate with the rest of the team. They offer competitive pay and a great work environment and there is always room for growth in the company!
So if you want to work hard and be successful please forward your resume to Executive Chef John Malone at the email address below.
Compensation $15 – $18