Cambridge Restaurant Luce seeks experienced line cook. Full-time and part-time positions available. Competitive pay rates. Ideal candidates are interested in learning how to cook classic and inventive Italian cuisine, including handmade pasta, sausages and charcuterie and whole-animal butchery. They should also be interested in a positive work environment, working with a team of professionals and maintaining a healthy work-life balance.
They are an experienced team who enjoy working together, teaching and learning from each other and fostering a fun, no-drama atmosphere. Full-time is 40-50 hours a week, part-time schedules are flexible. You should have 1-2 years experience working as a line cook. Send resumes to the email address below for an interview and stage.