Island Creek Oyster Bar Burlington – Line Cook

Located in Burlington, MA, Island Creek Oyster Bar is led by Chef Jeremy Sewall and Skip Bennett of Island Creek Oysters. A hybrid of New England shore food and creative, seasonally influenced seafood, their menu reflects our sensibility, printed just before service to ensure that they’re presenting the freshest ingredients possible.

They are currently looking for talented Line Cooks to join their team. They are employee-focused, offering competitive wages ($13-$18/hour) and benefits (Medical, Dental, Vision, Disability) after 90 days.

Qualified candidates will bring a great work ethic, positive attitude, and desire to learn in an exciting and educational restaurant environment.

Experience is not necessary as they will train those with a desire to learn! Part-Time and Full-Time positions available.

Please apply with your resume to the address below.

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