Highland Kitchen is currently seeking a full time Head Chef.
They are a fast paced restaurant that serves award winning comfort food to their Somerville neighbors and beyond. They opened their doors in 2007 and quickly became one of Greater Boston’s favorite neighborhood destinations. Alongside their staple dishes, they have daily specials that feature local farms and purveyors to invoke creativity and enhance skill set.
The Head Chef position is a great opportunity for a young up and coming Sous or lead line cook that is driven, creative, and has great work ethic to lead a fast paced – seasonal – blackboard special menu.
If you believe you are the right fit, please send a brief explanation as to why along with a resume. They look forward to hearing from you!