Harvest Restaurant is an iconic mainstay in the heart of Harvard Square. They have been one of the most successful and elegant farm to table restaurants for the past 40 years. Harvest celebrates the modern New England table by presenting contemporary New England cuisine focused on the region’s freshest ingredients.
Servers, Bartenders, Hosts, and Bussers:
They are currently looking for hospitality oriented Servers, Bartenders, Hosts and Bussers to round out their excellent front-of-house team. Qualified applicants will have a friendly and approachable demeanor, be hard working and efficient and have a passion for hospitality. Some experience is appreciated but not necessary if the candidate is the right fit. Service industry experience and food & beverage knowledge is a plus.
Their compensation and benefits are highly competitive and career growth is encouraged. Benefits include health, dental & vision insurance, vacation pay, holiday pay, and more. All tipped service positions will earn $18 an hour while training.
Please apply with a resume to the address below. Applicants are also encouraged to walk in Wednesday, Thursday or Friday afternoon from 12:00-4:00pm to introduce yourself and fill out an application.
Harvest is part of Himmel Hospitality Group, an equal opportunity employer.
The Himmel Hospitality Group, Grill 23 & Bar, Harvest, Bistro du Midi, and The Banks Fish House (recently opened), is a leading privately-owned restaurant group in Boston. They are passionate about hospitality. It is their pride to have delivered decades of acclaimed dining and service, with each of their restaurants earning its place as a neighborhood institution. They are known for making high quality experiences for both guests and team members – they offer stability, professionalism and the opportunity to work with some of the most creative and well respected food and wine talent in the industry.