Granary Tavern – Line Cooks & Sous Chefs

Granary Tavern busy scratch restaurant downtown seeking both day and evening full time line cooks with highly competitive pay offered for men or women that have what it takes. This is not an entry level position, and requires confidence, durability, creativity, and most importantly, a cool head. They like to keep an even keel. For those looking for more responsibility, sous chef candidates will be considered and given the opportunity to showcase their talent and cuisine, and will be able to create starting day one. This would be a great opportunity for someone looking to take the next step in their career and put in quality time working along side other classically trained chefs that are already in the fold. Or if you just want to show them who the best line cook is, they are up for it. They are still pirates as well.

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How to apply

Email: chefkelly@irishconnection.com

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