Formaggio Kitchen is looking for hospitality rock stars to join their team in front of house positions. The front of house team staffs the bread and bakery counters, maintains the appearance of the shop, assists with store operations, and provides customers with a smooth and pleasant shopping experience. FOH staff are expected to become knowledgeable about store inventory and producers in order to field an array of customer requests. Key characteristics they are seeking include excellent customer service, thoughtful organization, effective communication, great team spirit and strong work ethic. The ideal candidate is passionate and curious about food and hospitality.
Prior experience in a retail or hospitality setting is preferred but not required. By demonstrating accomplishments and dedication, there is room to grow into a member of their management and buying teams.
Send their hiring team your updated resume and a short cover letter explaining your skills, background and why you think you’d be a good fit.