Forage – Line Cook

Forage in Cambridge is accepting resumes for a full time line cook position.

They are a hyper seasonal/local farm to table restaurant. They focus obsessively on supporting and working with their farmer friends.

They will require you to perform a wide variety of tasks from pastries and preserving to vegetable prep, butchering and line cooking for this small, busy restaurant.

The ideal candidate will be energetic, enthusiastic & share their passion for local food.

Please email a cover letter & resume to the address below.

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How to apply

Email: foragecambridge@gmail.com

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