Seeking a passionate, driven, and talented Pastry Chef to manage a fast growing pastry program at Fin Point Oyster Bar. Become a part of a team dedicated to hospitality excellence and rapidly expanding with new restaurants in the works. This is truly an amazing opportunity to make significant strides in your career with serious growth potential. They are looking for people who love to make great pastries and desserts, are organized, and are team players.
Competitive compensation with benefits (Future Growth Potential!, Health and Dental Enrollment, 1 Week Paid Vacation, Parking)
50k-58k salary depending on ability level.
To apply please forward resume and cover letter to the email address below!