The premium Culinary department at Fenway Park is looking to fill a culinary supervisor/lead line cook/sous chef in training position for their private fine dining ala carte restaurant, the Dell EMC Club. Reap the benefits of having access to their own rooftop vegetable garden (Fenway Farm’s) as well as using top local purveyors like Savenors, Captain Marden’s Seafood & Ward’s Berry Farm giving reason why they preach to do “simple food real well” and “Keep It Simple Stupid.” Menu items range from seasonal salads, vegetarian & vegan entrees, to sustainable fish in proper season, to different cuts of steaks, as well as classics like lobster rolls, burgers and fried calamari Characteristics of Employees who succeed here are humble, ego-free individual with a genuinely positive attitude and demeanor who are dependable, focused, and passionate. Applicants also should have a committed work ethic and a passion for the industry, as well as a desire to grow and learn in a dynamic work environment where the ability to multitask under high pressure is a must. Having a strong background in mother sauce making and the basics of breaking down proteins is extremely beneficial Strong line skills at all key positions (grill/saute/fry/garmo) is preferred. Being able to expedite is a bonus but is also something that can be taught here. Must be able to lift up to 50 pounds, stand and walk during shift, and be flexible with schedule availability as the schedule will include days, evenings, weekends, and holidays. Shifts can include 8am-4pm (for Red Sox day Games) and/or 2pm-10pm (for Red Sox Night Games) and similar schedules for when they do in house catering when the team is on the road. When the team goes away they do in house catered events nonstop throughout the season so there is always hours to be had. Serve Safe certification is a plus. $$ can range from 19.26$ to 24$per hour for the right candidate with anything past 40 hours in a week being time and a half.
Applicants would be put into great positions to succeed and grow as they are all about promoting from within. You will 100% get out of this job what you put into it so come join their team and see the multiple different options they have for what is shaping up for an exciting 2020 baseball season. Please email resume and/or questions to John Mulcahy. Look forward to hearing from you.
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