The crew at Fat Baby Sushi and Cocktails is looking to add to its kitchen staff. They are seeking a sous chef, line cooks, prep cooks & dishwashers to round out the culinary team at their South Boston restaurant, know for its inventive sushi menu, creative Asian fare and craft cocktails. Their team is passionate about providing a killer experience for all of their employees and guests. They are looking for candidates who are able to jump into action alongside the current team in order to keep kitchen operations running smoothly.
They offer competitive pay, fantastic benefits (to be discussed in person) and room to grow.