Elm Square Oyster Company – Sous Chef

Elm Square Oyster Company is seeking a sous chef who can bring a passion for great food and an ability to grow in the culinary world. They are a fine-dining scratch kitchen restaurant located in the heart of downtown Andover. Hours are Tuesday-Saturday…..NO Sundays or Mondays!! Salary is $55,000-60,000 annually.

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How to apply

Email: roseannhewitt@comcast.net

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