Located in Boston’s Kenmore Square, Eastern Standard Kitchen & Drinks is hiring a Lead Line Cook, focusing on the grill station. This is a great position for a motivated, organized cook who wants to grow and fine tune skills in a proven, professional setting. Cooks at Eastern Standard works together to across four meal periods, private events and hotel room service, while continually developing exciting specials. Eastern Standard celebrates the modern brasserie, serving breakfast, lunch and dinner, 7 days a week
Full and Part Time Positions Available
$16-$18.00 / per hourly wage + benefits at 90 days of employment
4 Day Work Schedules available
Employee Dining Discount
Late Night Ride Support
Please apply to Brendon, at the email address below!