Drink, Chef Barbara Lynch‘s craft cocktail bar located in South Boston’s Fort Point neighborhood, is seeking a full-time Line Cook to join their team. Their frequently changing bar menu keeps both guests and staff excited. This individual will be responsible for meat and fish fabrication, daily prep and cleaning projects, along with working service and maintaining a clean station. They are a small but tight-knit team, and they like to have fun while working hard.
This is a full time position with evening and weekend availability required. To apply, please submit your resume and cover letter to Chef de Cuisine Rye Crofter at the email address below
Drink, an entity of Barbara Lynch Collective, is an equal opportunity employer.