Capo Restaurant – Pastry Cook

Capo Restaurant is looking to add a full-time pastry cook to their team. Previous pastry experience is required. This position requires flexible availability. Candidate should be able to work both in a team and complete tasks on their own. Candidate should be motivated, have good time-management skills, and have a positive attitude. Candidate should be enthusiastic about their work, and willing to try new techniques. Capo is a fast-paced, upbeat work environment. Competitive pay available.

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